Silvia’s Veal Tortellini with Nino’s Napoli Style Tomato Sauce
Category
Recipes
- 630g Casa Della Pasta Silvia’s Veal Tortellini
- 400g Casa Della Pasta Nino’s Napoli Style Tomato Sauce
- Fresh basil leaves, for garnish
- Shaved Parmesan cheese, for serving
- Heat the Casa Della Pasta Nino’s Napolis Style Tomato Sauce as per the packet instructions
- Cook the Casa Della Pasta Silvia’s Veal Tortiellini according to the packet instructions.
- While the tortellini is cooking, ensure Nino’s Napoli Style Sauce is warm.
- Once Silvia’s tortellini is cooked, gently drain it.
- Divide the cooked tortellini among serving bowls.
- Spoon a generous amount of the warm Napoli Style Sauce over the tortellini.
- Garnish each serving with fresh basil leaves and serve with shaved Parmesan cheese on the side.